The Incan Empire's economy was based on these ayllus. See also: Government of the Inca Empire § Administration People of the Inca Empire received free clothes, food, health care, and schooling in exchange for their labor. After local needs were satisfied, the government gathered all surplus that is gathered from ayllus and allocated it where it was needed. According to each ayllu, labor was divided by region, with agriculture centralized in the most productive areas ceramic production, road construction, textile production, and other skills were also part of the ayllus. This prosperity caused the Spanish to be amazed by what they saw when they first encountered the Incas in 1528. People in the ayllu (the heart of economic productivity) worked together to produce that prosperity. ![]() In Inca society, collective labor was the cornerstone for economic productivity and the achieving of common prosperity. ![]() ![]() ![]() Its effectiveness was achieved through the successful control of labor and the regulation of tribute resources. Inca society is considered to have had some of the most successful centrally organized economies in history. During the Inca Empire’s comparatively brief reign, from 1438 to 1533, Inca civilization established an economic structure that allowed for substantial agricultural production as well as cross-community exchange of products.
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